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The Every Kitchen

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cake

Guinness Chocolate Cake with Bailey’s Buttercream

March 8, 2020 by theeverykitchen@gmail.com 2 Comments

The secret to my recipe for Guinness Chocolate Cake with Bailey's Buttercream is to reduce the stout first to give you a deeply malted and moist crumb. The frosting adds just enough excitement without stealing the show and the end result is a cake you can't resist eating... even for breakfast! | theeverykitchen.com

The secret to my recipe for Guinness Chocolate Cake with Bailey’s Buttercream is to reduce the stout first to give you a deeply malted and moist crumb. The frosting adds just enough excitement without stealing the show and the end result is a cake you can’t resist eating… even for breakfast!

The secret to my recipe for Guinness Chocolate Cake with Bailey's Buttercream is to reduce the stout first to give you a deeply malted and moist crumb. The frosting adds just enough excitement without stealing the show and the end result is a cake you can't resist eating... even for breakfast! | theeverykitchen.com
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Filed Under: birthday, boozy dessert, cake, dessert, father's day, favorites, saint patrick's day, valentine's day Tagged With: Bailey's, buttercream, chocolate cake, Guinness, irish cream, layer cake, stout

Pink Lemonade Icebox Cake

June 17, 2019 by theeverykitchen@gmail.com 2 Comments

Close your eyes and imagine eating a slice of Pink Lemonade Icebox Cake. Lightly lemon cookies, soft between layers of luscious whipped cream, crispy edges, the taste of butter that lingers on your tongue. Make the recipe this morning, enjoy it this afternoon. | theeverykitchen.com

Close your eyes and imagine eating a slice of Pink Lemonade Icebox Cake. Lightly lemon cookies, soft between layers of luscious whipped cream, crispy edges, the taste of butter that lingers on your tongue. Make the recipe this morning, enjoy it this afternoon.

Close your eyes and imagine eating a slice of Pink Lemonade Icebox Cake. Lightly lemon cookies, soft between layers of luscious whipped cream, crispy edges, the taste of butter that lingers on your tongue. Make the recipe this morning, enjoy it this afternoon. | theeverykitchen.com
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Filed Under: birthday, cake, dessert, easter, favorites, labor day, memorial day, mother's day, quick and easy, sweet things Tagged With: icebox, strawberry whipped cream, summer, whipped cream

Skinny Peanut Butter and Blackberry Bread

September 10, 2017 by theeverykitchen@gmail.com 4 Comments

Skinny Peanut Butter and Blackberry Bread is a sophisticated take on the classic PB&J. #AD This easy recipe is made with SPLENDA® Naturals Sugar & Stevia Blend, is filled with whole grains, and contains zero butter. | theeverykitchen.com

Skinny Peanut Butter and Blackberry Bread is a sophisticated take on the classic PB&J. #AD This easy recipe is made with SPLENDA® Naturals Sugar & Stevia Blend, is filled with whole grains, and contains zero butter. | theeverykitchen.com
I received free samples of SPLENDA® Naturals Sugar & Stevia Blend mentioned in this post. By posting this recipe for Skinny Peanut Butter and Blackberry Loaf, I am entering a recipe contest sponsored by SPLENDA® Sweeteners and am eligible to win prizes associated with the contest. I was not compensated for my time.

I’m eating my third slice of Skinny Peanut Butter and Blackberry Bread as I write this. Which, ya know, may be too much, but it is skinny after all.

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Filed Under: bread and breakfast, cake, healthy, lightened up, quick and easy, snacks and appetizers, sweet breakfast Tagged With: berries, blackberries, bread, cake, jelly, loaf, PB&J, peanut butter

It’s My 3rd Birthday! + Rainbow Sprinkle Vanilla Icebox Cake

June 15, 2017 by theeverykitchen@gmail.com 6 Comments

I did share my Rainbow Sprinkle Vanilla Icebox Cake, but I really, really, very much truly wish that I had eaten the entire recipe myself! | theeverykitchen.com

I did share my Rainbow Sprinkle Vanilla Icebox Cake, but I really, really, very much truly wish that I had eaten the entire recipe myself! | theeverykitchen.com
Rainbow Sprinkle Vanilla Icebox Cake is made with simple and luscious homemade whipped cream. It’s got crispy outer cookies and sweet, softened inner layers. I did share, but I really, really, very much truly wish that I had eaten the entire recipe myself.

Happy 3rd Birthday to meeee! The Every Kitchen is THREE years old! Can you believe it? I’m doing a little happy dance – you know the one – hands in the air, head bob, a little uncoordinated shoulder shrug and a shimmy-shake. My blog baby is three and I’ve got Rainbow Sprinkle Vanilla Icebox Cake.

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Filed Under: birthday, cake, dessert, easter, favorites, mother's day Tagged With: cake, icebox, oreo, oreo thins, rainbow, sprinkles, vanilla, whipped cream

Easy Rhubarb Zucchini Bread

April 27, 2017 by theeverykitchen@gmail.com 18 Comments

It takes only 10 minutes to get Easy Rhubarb Zucchini Bread in the oven. This sweet recipe has a perfect hint of tartness and is every bit as moist as it looks. | theeverykitchen.com

It takes only 10 minutes to get Easy Rhubarb Zucchini Bread in the oven. This sweet recipe has a perfect hint of tartness and is every bit as moist as it looks. 

It takes only 10 minutes to get Easy Rhubarb Zucchini Bread in the oven. This sweet recipe has a perfect hint of tartness and is every bit as moist as it looks. | theeverykitchen.com

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Filed Under: bread and breakfast, cake, dessert, easter, quick and easy, sweet breakfast Tagged With: bread, cake, loaf, quick bread, rhubarb, zucchini

Irish Apple Crumb Cake with Honey Whipped Cream

March 2, 2017 by theeverykitchen@gmail.com 2 Comments

Irish Apple Crumb Cake with Honey Whipped Cream is a recipe match made in heaven. Eat it for breakfast or dessert... I ate it for both! | theeverykitchen.com

Irish Apple Crumb Cake with Honey Whipped Cream is a recipe match made in heaven. Eat it for breakfast or dessert… I ate it for both!

Irish Apple Crumb Cake with Honey Whipped Cream is a recipe match made in heaven. Eat it for breakfast or dessert... I ate it for both! | theeverykitchen.com

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Filed Under: bread and breakfast, cake, dessert, holiday dishes, saint patrick's day, sweet breakfast Tagged With: apple, cake, coffee cake, crumb cake, irish

Gingersnap Icebox Cake with Cranberry Mascarpone Whipped Cream

December 13, 2016 by theeverykitchen@gmail.com 4 Comments

Gingersnap Icebox Cake with Cranberry-Mascarpone Whipped Cream | www.theeverykitchen.com

Gingersnap Icebox Cake with Cranberry-Mascarpone Whipped Cream | www.theeverykitchen.com
I promise you friends, this has been worth the wait. Ever since I made Cranberry-Pear Cream Pie with Gingersnap Crust, I have been dreaming sweet gingersnap dreams with cranberries dancing through fields of Christmas cheer. And so, Gingersnap Icebox Cake with Cranberry Mascarpone Whipped Cream was born.

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Filed Under: cake, christmas, dessert, favorites, holiday dishes, sweet things Tagged With: cranberries, gingersnaps, icebox cake, mascarpone, whipped cream

Irish Cream Cupcakes with Pistachio Swiss Meringue

March 14, 2016 by theeverykitchen@gmail.com Leave a Comment

Irish Cream Cupcakes with Pistachio Swiss Meringue | www.theeverykitchen.com

Irish Cream Cupcakes with Pistachio Swiss Meringue are a beautiful spring treat. This classy recipe is perfect for Saint Patrick’s Day or Easter or any other “just because” occasion. Impress everyone and watch them fight over the first and last cupcake crumbs. 

Irish Cream Cupcakes with Pistachio Swiss Meringue | www.theeverykitchen.com

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Filed Under: boozy dessert, cake, dessert, easter, favorites, holiday dishes, mother's day, saint patrick's day Tagged With: Bailey's, buttercream, cupcakes, frosting, icing, irish, irish cream, pistachios, swiss meringue

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About Danielle

Danielle is a registered dietitian and the story teller behind The Every Kitchen. Three things that inspire her: Her parent's kitchen table, the way food nurtures relationships and nourishes souls, damn good chocolate chip cookies. EVERY KITCHEN has a story and Danielle shares them, one kitchen at a time. Read More…

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