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snacks and appetizers

Mom’s Jalapeño Poppers

August 1, 2014 by theeverykitchen@gmail.com 2 Comments

Mom's Jalapeno Poppers at www.mybottomlessboyfriend.com
My mom makes awesome jalapeño “poppers” in the summer with her homegrown jals. They aren’t breaded and deep-fried like the kind out of the box (although, who doesn’t like those?) — they’re oven-baked. Even so, they are far from being healthy. And I can never, EVER stop at just one. Or two. And rarely can I stop at three.

On the way to family dinner at my parent’s house last weekend, the BBF says, “I hope your mom makes those jalapeños!” And in that moment, I saw an opportunity to remind him just how great I am.

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Filed Under: gluten free, snacks and appetizers Tagged With: cream cheese, jalapenos

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About Danielle

Danielle is a registered dietitian and the story teller behind The Every Kitchen. Three things that inspire her: Her parent's kitchen table, the way food nurtures relationships and nourishes souls, damn good chocolate chip cookies. EVERY KITCHEN has a story and Danielle shares them, one kitchen at a time. Read More…

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