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fennel

Roasted Fennel, Italian Sausage, and Ricotta Pizza

December 21, 2016 by theeverykitchen@gmail.com 2 Comments

Roasted Fennel, Italian Sausage, and Ricotta Pizza | www.theeverykitchen.com

Roasted Fennel, Italian Sausage, and Ricotta Pizza | www.theeverykitchen.com
Today we are learning new foods. The rest of the blogosphere is discussing what to make for Christmas dinner, what to wear on New Year’s Eve, and what to resolute on January 1st. We, however, are committed to non-holiday things, like kitchen education. Specifically the education on fennel and fronds, particularly as they relate to Roasted Fennel, Italian Sausage, and Ricotta Pizza.

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Filed Under: dinner, healthy, lunch, pizza, sugar free Tagged With: fennel, fennel fronds, Italian sausage, red onion, ricotta, sausage

Sausage & Cornbread Stuffed Apples

October 13, 2014 by theeverykitchen@gmail.com Leave a Comment

The new comfort food: Sausage & Cornbread Stuffed Apples. Recipe at www.mybottomlessboyfriend.com
It all started with a date night to Mission Pizza and this sausage:

www.mybottomlessboyfriend.com
If you live close to me and you’ve never been, permission to:

  1. Stop reading right now,
  2. Get out your car keys,
  3. Drive to Mission,
  4. And eat some sausage.

Promise to finish reading this later?

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Filed Under: dinner, favorites, meat and poultry, sides Tagged With: apple cider, apples, baked apples, cornbread stuffing, fennel, fennel seeds, Italian sausage, onions, sage, savory stuffed apples, stuffed apples, Thanksgiving, turkey sausage

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About Danielle

Danielle is a registered dietitian and the story teller behind The Every Kitchen. Three things that inspire her: Her parent's kitchen table, the way food nurtures relationships and nourishes souls, damn good chocolate chip cookies. EVERY KITCHEN has a story and Danielle shares them, one kitchen at a time. Read More…

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