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loaf

Skinny Peanut Butter and Blackberry Bread

September 10, 2017 by theeverykitchen@gmail.com 2 Comments

Skinny Peanut Butter and Blackberry Bread is a sophisticated take on the classic PB&J. #AD This easy recipe is made with SPLENDA® Naturals Sugar & Stevia Blend, is filled with whole grains, and contains zero butter. | theeverykitchen.com

Skinny Peanut Butter and Blackberry Bread is a sophisticated take on the classic PB&J. #AD This easy recipe is made with SPLENDA® Naturals Sugar & Stevia Blend, is filled with whole grains, and contains zero butter. | theeverykitchen.com
I received free samples of SPLENDA® Naturals Sugar & Stevia Blend mentioned in this post. By posting this recipe for Skinny Peanut Butter and Blackberry Loaf, I am entering a recipe contest sponsored by SPLENDA® Sweeteners and am eligible to win prizes associated with the contest. I was not compensated for my time.

I’m eating my third slice of Skinny Peanut Butter and Blackberry Bread as I write this. Which, ya know, may be too much, but it is skinny after all.

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Filed Under: breakfast, cake, healthy, lightened up, quick and easy, snacks and appetizers, sweet breakfast Tagged With: berries, blackberries, bread, cake, jelly, loaf, PB&J, peanut butter

Easy Rhubarb Zucchini Bread

April 27, 2017 by theeverykitchen@gmail.com 16 Comments

It takes only 10 minutes to get Easy Rhubarb Zucchini Bread in the oven. This sweet recipe has a perfect hint of tartness and is every bit as moist as it looks. | theeverykitchen.com

It takes only 10 minutes to get Easy Rhubarb Zucchini Bread in the oven. This sweet recipe has a perfect hint of tartness and is every bit as moist as it looks. | theeverykitchen.com
It takes only 10 minutes to get Easy Rhubarb Zucchini Bread in the oven. This sweet recipe has a perfect hint of tartness and is every bit as moist as it looks. 

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Filed Under: breakfast, cake, dessert, easter, quick and easy, sweet breakfast Tagged With: bread, cake, loaf, quick bread, rhubarb, zucchini

Fresh Irish Stout Bread

March 7, 2016 by theeverykitchen@gmail.com Leave a Comment

Fresh Irish Stout Bread, made with Murphy's and slathered with Kerrygold | www.theeverykitchen.com

Fresh Irish Stout Bread, made with Murphy's and slathered with Kerrygold | www.theeverykitchen.com
Okay folks, friends, and lovers of food and of all things Irish. Betwixt the work hours and the fun hours, I’ve managed to find some blog hours. I can always find blog hours to devote to Irish anything.

I have this thing though – It stems from dating a fresh-off-the-boat Irishman for nearly four years (back when I was a naive young thing and any European accent gave my heart a flutter).

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Filed Under: saint patrick's day Tagged With: bread, Guinness, irish, loaf, murphys, stout

Irish Coffee and Chocolate Loaf Cake

March 1, 2016 by theeverykitchen@gmail.com 6 Comments

Irish Coffee Chocolate Loaf Cake | www.theeverykitchen.com

Irish Coffee Chocolate Loaf Cake | www.theeverykitchen.com
I made this puppy on Saturday night. Yep, Saturday PM, in the eve, late-night style. I know a 20-something city-slicker should be out doing 20-something city-slicking things, but you guys — I’m really a mid-30s-year-old at heart. In my heart, I’m maybe 36 and I have two small children in bed and a husband watching some man movie on the couch. And my handsome husband is going to think I’m a kickass wife with a heart of gold for whipping up something, anything, with chocolate, coffee, and whiskey, even if it’s not done until midnight.

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Filed Under: boozy dessert, cake, dessert, holiday dishes, saint patrick's day Tagged With: cake, chocolate, chocolate cake, coffee, irish coffee, irish whiskey, jameson, loaf, loaf cake

Carrot-Pumpkin Bread with Cider Glaze

October 12, 2015 by theeverykitchen@gmail.com 6 Comments

Carrot-Pumpkin Bread with Cider Glaze will make you dream of sitting on the porch with leaves falling all around and a cup of hot cider in your hand. | theeverykitchen.com

Carrot-Pumpkin Bread with Cider Glaze will make you dream of sitting on the porch with leaves falling all around and a cup of hot cider in your hand. | theeverykitchen.com
Helloooo friends! Happy, happy Monday! Happy Carrot-Pumpkin Bread with Cider Glaze Monday!

Why the good mood today? So many reasons:

  1. Carrot-Pumpkin Bread. Heck yeah.
  2. Cider Glaze. Bring it on.
  3. Sunny days. Keep ’em coming.
  4. Long runs. (And they’re getting easier!)
  5. Peaceful heart. Peaceful mind. I’m feeling it.

Plus, Mondays I’ve declared my Blog Days. And on Blog Day Mondays I get to go to Camino Bakery after work, after a run, after a shower, and I get to order a spiced chai latte or a glass of red wine and I work on my blog for hours. It makes Monday a day worth looking forward to.

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Filed Under: breakfast, cake, easter, favorites, sweet breakfast, thanksgiving Tagged With: bread, cake, carrot, cider glaze, cinnamon, cloves, glaze, loaf, pumpkin

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About Danielle

Danielle is a registered dietitian and the story teller behind The Every Kitchen. Three things that inspire her: Her parent's kitchen table, the way food nurtures relationships and nourishes souls, damn good chocolate chip cookies. EVERY KITCHEN has a story and Danielle shares them, one kitchen at a time. Read More…

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About Danielle

Danielle is a registered dietitian and the story teller behind The Every Kitchen. Three things that inspire her: Her parent's kitchen table, the way food nurtures relationships and nourishes souls, damn good chocolate chip cookies. EVERY KITCHEN has a story and Danielle shares them, one kitchen at a time. Read More…

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