spicy

Spicy Peach Mezcal Mule-Rita

July 6, 2017 by theeverykitchen@gmail.com 18 Comments

Spicy Peach Mezcal Mule-Ritas are frothy and sweet with fresh summer peaches. Mezcal adds smoke and jalapeños add a zing. And the best part? They’re ready in five minutes!

Current problem: How do I fit all the star ingredients in this cocktail into a single title that will fit on one line and simply roll off your tongue? Spicy Peach Mezcal Mule-Rita, that’s how. I conquered, but I had to make up a word in the process. Then I think to myself, when did “mule” come to mean “with ginger beer” and when did “margarita” come to mean “with tequila?” Maybe Mule-Rita is gonna be the next big thing. Maybe I’m starting a trend.

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Spicy Salmon, Hummus, and Avocado Stacks

May 14, 2017 by theeverykitchen@gmail.com 9 Comments

I received free samples of Sabra Hummus mentioned in this post. By posting this recipe for Spicy Salmon, Hummus, and Avocado Stacks, I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time.

You have no idea how excited I am to be sharing Spicy Salmon, Hummus, and Avocado Stacks with you today. First of all, if you can’t tell by the photos, these are outstanding. A showstopper table-topper centerpiece. Bam.

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5-Minute Smoky Pumpkin Hummus

November 10, 2015 by theeverykitchen@gmail.com 6 Comments

You could make plain hummus in five minutes, but will it look this good? My recipe for 5-Minute Smoky Pumpkin Hummus looks bomb and it’s also got that savory and spicy and sweet thing goin’ on. Plus, it’s gluten free, sugar free, and vegan.

My recipe for 5-Minute Smoky Pumpkin Hummus looks bomb and it's also got that savory and spicy and sweet thing goin' on. #glutenfree #sugarfree and #vegan | theeverykitchen.com

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Spiced Pork Posole

February 25, 2015 by theeverykitchen@gmail.com 2 Comments

My pipes froze over the weekend. But thankfully I had a batch of this Spiced Pork Posole ready to zap in the microwave.

It may not have been enough to thaw the pipes, but it unfroze my soul.

Just kidding. My soul is pretty warm-fuzzy.

An FYI about frozen pipes — they are not fun. I returned from work one day, got undressed for a post-work rinse, which takes a lot of courage since my house is not exactly winterized (single-pane windows, thermostat set to 65…). I turn on the bathtub faucet only to be met with a quick spit of water, a few gurgly sounds, and then a puff of dust. (There probably wasn’t dust — I might have conjured that bit in my imagination.)

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