Irish Cream Cupcakes with Pistachio Swiss Meringue are a beautiful spring treat. This classy recipe is perfect for Saint Patrick’s Day or Easter or any other “just because” occasion. Impress everyone and watch them fight over the first and last cupcake crumbs.
Plan: Irish Cream Cupcakes with Pistachio Swiss Meringue for a pre-party house-party for Chicago’s celebration of St. Patrick’s Day. Impress new friends and make even newer friends with the deliciousness and beauty and classy-ness of said cupcakes.
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