Seriously fudgy brownies or The Fudgiest Brownies on Earth |

The Fudgiest Brownies on Earth

Original recipe from
Course Dessert
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 16
Author my Bottomless Boyfriend


  • 8 tablespoons unsalted butter
  • 6 ounces bittersweet chocolate finely chopped
  • 2 ounces unsweetened chocolate finely chopped
  • 1 cup plus 2 tablespoons granulated sugar
  • 3 large eggs
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 2 tablespoons cocoa


  1. Adjust oven rack to middle position and preheat to 350°F. Line an 8x8 baking dish with foil and lightly coat with cooking spray.
  2. Place butter, bittersweet chocolate, and unsweetened chocolate in double boiler bowl. Gently heat until just melted, stirring occasionally. Remove from heat and let cool slightly.
  3. Using a hand mixer, whisk sugar, eggs, salt, and vanilla in large bowl until light. Whisk in chocolate mixture until thick and glossy. Add flour and cocoa and stir until just combined.
  4. Pour into prepared pan and bake until just set, about 30 minutes. Let cool completely in pan before gently lifting them out using the foil overhang.