20slicesUltra Thin Sliced Mild Cheddar Cheese1 package, cut in half
20slicesdeli hamcut in half
Instructions
In batches, steam the asparagus until bright green and still crisp, about 3-5 minutes. Let cool.
Preheat the oven to 425 degrees F.
Layer a half slice of ham, topped with a half slice of cheese. Place one asparagus spear on top of the cheese and roll the ham and cheese around it. Place crease side down on a large baking sheet. Repeat until all the asparagus are wrapped.
Bake 5-10 minutes until cheese is melted and asparagus are tender.