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memorial day

Lemon Feta Chicken Sliders

May 9, 2020 by theeverykitchen@gmail.com 2 Comments

My recipe for Lemon Feta Chicken Sliders may look fancy, but they only require one mixing bowl and a willingness to get your hands dirty.

My recipe for Lemon Feta Chicken Sliders may look fancy, but all they require is one mixing bowl and a willingness to get your hands dirty. | theeverykitchen.com
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Filed Under: dinner, father's day, gluten free, healthy, labor day, lightened up, lunch, meat and poultry, memorial day, quick and easy, sandwiches, sugar free Tagged With: chicken burgers, chicken sliders, mediterranean, sliders, summer

Thai Tuna Burgers with Papaya Salsa

July 1, 2019 by theeverykitchen@gmail.com Leave a Comment

Thai Tuna Burgers with Papaya Salsa are made with bright, healthy, fresh flavors that will kick start your summer or brighten your winter. | theeverykitchen.com
Thai Tuna Burgers with Papaya Salsa are made with bright, healthy, fresh flavors that will kick start your summer or brighten your winter. | theeverykitchen.com

Thai Tuna Burgers with Papaya Salsa are made with bright, healthy, fresh flavors that will kick start your summer or brighten your winter.

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Filed Under: 4th of july, dinner, healthy, labor day, lunch, memorial day, sandwiches, seafood, sugar free Tagged With: grilling, summer, tuna steak

Pink Lemonade Icebox Cake

June 17, 2019 by theeverykitchen@gmail.com 2 Comments

Close your eyes and imagine eating a slice of Pink Lemonade Icebox Cake. Lightly lemon cookies, soft between layers of luscious whipped cream, crispy edges, the taste of butter that lingers on your tongue. Make the recipe this morning, enjoy it this afternoon. | theeverykitchen.com

Close your eyes and imagine eating a slice of Pink Lemonade Icebox Cake. Lightly lemon cookies, soft between layers of luscious whipped cream, crispy edges, the taste of butter that lingers on your tongue. Make the recipe this morning, enjoy it this afternoon.

Close your eyes and imagine eating a slice of Pink Lemonade Icebox Cake. Lightly lemon cookies, soft between layers of luscious whipped cream, crispy edges, the taste of butter that lingers on your tongue. Make the recipe this morning, enjoy it this afternoon. | theeverykitchen.com
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Filed Under: birthday, cake, dessert, easter, favorites, labor day, memorial day, mother's day, quick and easy, sweet things Tagged With: icebox, strawberry whipped cream, summer, whipped cream

Lemon Herb Chicken Skewers

June 9, 2019 by theeverykitchen@gmail.com 3 Comments

Is there a better way to showcase bright, colorful summer veggies than on skewers? These Lemon Herb Chicken Skewers are farmer’s market fresh with a snappy flavor and they’re healthy, gluten free, and sugar free too. My veggie combination covers almost every color of the rainbow, but swap in whatever you’re craving!  

This recipe for Lemon Herb Chicken Skewers is farmer's market fresh with a snappy flavor and they're gluten free, sugar free, and paleo friendly too. | theeverykitchen.com
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Filed Under: 4th of july, dinner, father's day, gluten free, healthy, labor day, lightened up, me things, meat and poultry, memorial day, quick and easy, sugar free Tagged With: barbecue, chicken, dairy-free, grill, grilling, kabobs, kebabs, kebobs, lemon, paleo, shish kabobs, skewers, summer, vegetable

Easy No-Filler Crab Cakes

June 5, 2019 by theeverykitchen@gmail.com 35 Comments

Easy No-Filler Crab Cakes — blink and these healthy, gluten free treats will be all gone! | theeverykitchen.com

Easy No-Filler Crab Cakes — blink and these healthy, gluten free treats will be all gone! | theeverykitchen.com

This recipe is perfect for a summer dinner party. It’s also perfect if you’d prefer to hoard. Easy No-Filler Crab Cakes — blink and these healthy, gluten free treats will be all gone!

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Filed Under: 4th of july, dinner, favorites, gluten free, healthy, labor day, lightened up, lunch, memorial day, quick and easy, seafood, snacks and appetizers, sugar free, your food stories Tagged With: crab, crabcake, crabmeat, old bay

Rocky Road Fudge Bars

August 31, 2017 by theeverykitchen@gmail.com 9 Comments

Rocky Road Fudge Bars will make people fall in love with you... consider this your warning. You'll have everyone asking, Could I have another one, please?! | theeverykitchen.com

Rocky Road Fudge Bars will make people fall in love with you... consider this your warning. You'll have everyone asking, Could I have another one, please?! | theeverykitchen.com
Rocky Road Fudge Bars will make people fall in love with you… consider this your warning. This chocolatey, nutty, creamy layered bar is a standard at every family barbecue and summer holiday party and will be for years to come. I get constant comments that it’s sweet, but not too sweet, and could I have another one, please?!

I feel like I’ve been making a ton of not-so-nutritious foods lately and this is supposed to be a mostly nutritious blog. I’ve definitely pushing the limits of that word “mostly.” But ya know what? Someone challenged me recently to share my very first food photo on the Insta… and it wasn’t pretty. I first made these Rocky Road Fudge Bars on June 20, 2014 — more than three years ago! — and today I’m updating the post with some new photos.

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Filed Under: 4th of july, cookies and bars, dessert, father's day, favorites, labor day, memorial day, sweet things Tagged With: barbecue, chocolate, cookout, cream cheese, marshmallow, party, summer

Sugar Cake and Caramel Frozen Custard

August 28, 2017 by theeverykitchen@gmail.com 1 Comment

Sugar Cake and Caramel Frozen Custard is an all day affair. Grab a friend and split the duties. The results will be worth it! | theeverykitchen.com

Sugar Cake and Caramel Frozen Custard is an all day affair. Grab a friend and split the duties. The results will be worth it! | theeverykitchen.com
Sugar Cake and Caramel Frozen Custard is made with a homemade Spanish sugar cake called bica gallega and homemade dulce de leche. The vanilla custard, bica gallega, and dulce de leche make for an all day affair in the kitchen. Grab a friend and split the duties. The results will be worth it! 

I met Jeff several months ago at a dinner party. Naturally, the topic of food came up and it turned out that I wasn’t the only blogger in the room! I love when this happens, especially when the other blogger’s topic of choice is ice cream. We decided to team up for this blog post because I love ice cream and writing and Jeff is a mad scientist ice cream aficionado, as you’ll read below!

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Filed Under: dessert, father's day, labor day, memorial day, sweet things, your food stories Tagged With: bica gallega, cake, caramel, custard, dulce de leche, frozen custard, galicia, ice cream, jeff callahan, Spain, spanish, sugar cake, summer, the ice cream post, vanilla

Air Fryer Coconut Shrimp with Piña Colada Dip

July 20, 2017 by theeverykitchen@gmail.com 20 Comments

Air Fryer Coconut Shrimp with Piña Colada Dip is a healthy, tropical summer appetizer. Air frying shaves off calories and fat and my version is gluten free. | theeverykitchen.com

Air Fryer Coconut Shrimp with Piña Colada Dip is a healthy, tropical summer appetizer. Air frying shaves off calories and fat and my version is gluten free. | theeverykitchen.com
Air Fryer Coconut Shrimp with Piña Colada Dip is a healthy, tropical summer appetizer. Eat four or five of them paired with a side salad for a light meal. Air frying shaves off calories and fat, but you keeps the shrimp brown and crispy.

There is nothing worse in my window unit Chicago apartment than turning on the oven in July. Except, perhaps, turning on the oven in August. The kitchen is the only room in my apartment without an AC unit and many a day you can find me foodblogging away over the oven or stove, droplets of sweat beading on my forehead and pooling right under my eyes. Because you gotta do what you gotta do for the blog, right?

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Filed Under: air fryer, dinner, healthy, labor day, lightened up, memorial day, quick and easy, seafood, snacks and appetizers Tagged With: coconut, dip, pina colada, pineapple, recipe redux, sauce, shrimp, skinny, summer

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About Danielle

Danielle is a registered dietitian and the story teller behind The Every Kitchen. Three things that inspire her: Her parent's kitchen table, the way food nurtures relationships and nourishes souls, damn good chocolate chip cookies. EVERY KITCHEN has a story and Danielle shares them, one kitchen at a time. Read More…

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